2019 Alessandro di Camporeale Benedè Catarratto

Sicily, Italy

A lovely refined nose, soft and perfumed notes of almond, white peach, orange blossom and citrus. The palate displays freshness, softness and elegance but generous and pleasingly complex at the same time with a long zippy finish. Serve with grilled prawns or calamari drenched in lemon juice.


  • Style & Food Matching

    A lovely refined nose, soft and perfumed notes of almond, white peach, orange blossom and citrus. The palate displays freshness, softness and elegance but generous and pleasingly complex at the same time with a long zippy finish.

    Serve with grilled prawns or calamari drenched in lemon juice.

    Tech Notes

    Varietal / Blend: Catarratto

    Decant: Not necessary

    Closure: Cork

    Farming Practices: Sustainable

    2010 Damijan Podversic Kaplja Bianco
  • Sicily, Italy

    The Alessandro family’s roots are very old, steeped in history. With three brothers’ commitment and energy, Rosolino, Antonino and Natale, supported by their children Anna, Benedetto and Benedetto, their production model is based in the vineyard and in the good winemaking practices. They continue developing and improving their full-bodied wines, which are also delicate, refined and well-balanced, born between rows of vines and the passion of those who work the land.


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