This wine is fairly close to being a representative blend of the different red varieties planted on Joostenberg (Syrah, Cinsault, Mourvedre, Touriga Nacional). Produced to be as drinkable and as pleasurable as possible without needing to age it extensively, the Myburgh’s wines are honest and respect the terroir.
Drink alongside a Mediterranean style roast lamb leg.
Varietal / Blend: Syrah, Cinsault, Mourvedre & Touriga Nacional
Farming Practices: Sustainable
Tyrrel and Anette are the 5th generation of Myburghs on the Joostenberg farm in Paarl. They strongly believe in the fundamental importance of origin. The winemaking philosophy avoids obtrusion as much as they deem is possible without compromising quality