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Alsace, France
Opens clear, ripe and aromatic on the nose with smoky and tropical fruit aromas. Round and juicy on the palate this is a medium to full-bodied and well structured wine from pure clay soils. Drink with grilled fish in a butter sauce or pesto chicken.
Opens clear, ripe and aromatic on the nose with smoky and tropical fruit aromas. Round and juicy on the palate this is a medium to full-bodied and well structured wine from pure clay soils.
Drink with grilled fish in a butter sauce or pesto chicken.
Varietal / Blend: Pinot Gris
Decant: Not necessary
Closure: Screw cap
Farming Practices: Biodynamic
The Mader domaine is a very small quantity, high quality wine producer based in the picture postcard village of Hunawihr in the middle of vineyards on the Route des Vins. In June 2019 their 2018 Rieslings were both rated among the best of the vintage by Revue du Vins de France magazine who have also ranked the estate among the best of Alsace each year. The family own just over 10 hectares of vineyards, including prized holdings of vines in the famous ‘Rosacker’ Grand Cru vineyard and also now in the Grand cru Schlossberg. All vineyard work is carried out by hand and since 2005 their son Jerome is now running the estate having studied and gained a Diploma in Oenology. Since returning to the family estate Jerome has also converted all their vineyards to organic viticulture.
Rieslings here are some of the few in Alsace produced in a classic fine dry style built to age. In exceptional years a tiny volume of late harvest ‘Vendanges Tardive’ Riesling is made in a similar fine, elegant style that ages superbly. Jerome is fanatical about quality so yields are kept very low and selections for all wines are very strict ensuring the highest quality. The entire range of wines from the Mader family taste true to their grape varieties and vineyard origins and all represent fantastic value.
